- HOME
- LUNCH
The dishes are different for private room reservations for lunch on weekdays and lunch on Saturdays, Sundays, and holidays.
Reservation of private room for lunch on weekdays Set meal ¥3800/¥5000/ Kaiseki ¥6600~
Kaiseki cuisine
6600 ~
Enjoy an elegant lunch in a completely private room.
The maximum usage time for private rooms is 2 hours and 30 minutes.
(During business hours)
We will charge 10% of the food and drink fee as a private room usage fee.
・ 6600
・ 8800
・ 13200
・ 16500
1/10
Kaiseki cuisine
6600 ~
Enjoy an elegant lunch in a completely private room. The maximum usage time for private rooms is 2 hours and 30 minutes. (During business hours) We will charge 10% of the food and drink fee as a private room usage fee.・ 6600・ 8800・ 13200・ 16500
[For business lunches and various dinner parties] Kaiseki meal (upper level) with a private room reservation includes a complimentary hot coffee. We are accepting reservations for private rooms on weekdays for lunch only.You can also enjoy your meal at the table seats on the 1st floor at any time.
5000 Yen(Tax included)
This is a slightly luxurious kaiseki meal.
Perfect for lunchtime entertaining or important dinner parties.
Private room service is available for 2 hours.
In case of extension, a 10% private room fee will be charged.
・Appetizers
~At the meal~
・Assorted sashimi
・Hot dishes
・Specialty: Grilled silver cod in saikyo sauce
・Strong dish
・Rice, miso soup, pickles
·sweetness
・Private room reservation bonus: hot coffee
*This is a dish that is served all at once on a meal tray.
Contents: The number of items may change without notice.
The menu is based on seasonal ingredients and is left to the chef's discretion.
We are unable to answer any inquiries regarding the contents. Thank you for your understanding.
Please let us know in advance if you have any allergies to certain foods.
1/10
[For business lunches and various dinner parties] Kaiseki meal (upper level) with a private room reservation includes a complimentary hot coffee. We are accepting reservations for private rooms on weekdays for lunch only.You can also enjoy your meal at the table seats on the 1st floor at any time.
5000 Yen(Tax included)
This is a slightly luxurious kaiseki meal. Perfect for lunchtime entertaining or important dinner parties. Private room service is available for 2 hours. In case of extension, a 10% private room fee will be charged.・Appetizers ~At the meal~・Assorted sashimi・Hot dishes・Specialty: Grilled silver cod in saikyo sauce・Strong dish・Rice, miso soup, pickles ·sweetness・Private room reservation bonus: hot coffee *This is a dish that is served all at once on a meal tray. Contents: The number of items may change without notice. The menu is based on seasonal ingredients and is left to the chef's discretion. We are unable to answer any inquiries regarding the contents. Thank you for your understanding. Please let us know in advance if you have any allergies to certain foods.
[Light meal] 3,800 yen We accept reservations for private rooms only for lunch on weekdays.You can also enjoy your meal at the table seats on the 1st floor at any time.
3800 yen(Tax included)
Private room service is available for 2 hours.
In case of extension, a 10% private room fee will be charged.
You can enjoy authentic Japanese cuisine prepared by a chef at a reasonable price. ・Appetizer・Sashimi platter・Takiawase (a side dish)・《Specialty》Grilled silver cod with saikyo miso・Chawanmushi・Rice・Red miso soup・Pickles・Dessert
*This is a dish that is served all at once on a meal tray.
Contents: The number of items is subject to change without notice.
The menu is based on seasonal ingredients and is left to the chef's discretion.
We are unable to answer any inquiries regarding the contents. Thank you for your understanding.
Please let us know in advance if you have any allergies to certain ingredients.
1/10
[Light meal] 3,800 yen We accept reservations for private rooms only for lunch on weekdays.You can also enjoy your meal at the table seats on the 1st floor at any time.
3800 yen(Tax included)
Private room service is available for 2 hours. In case of extension, a 10% private room fee will be charged. You can enjoy authentic Japanese cuisine prepared by a chef at a reasonable price. ・Appetizer・Sashimi platter・Takiawase (a side dish)・《Specialty》Grilled silver cod with saikyo miso・Chawanmushi・Rice・Red miso soup・Pickles・Dessert *This is a dish that is served all at once on a meal tray. Contents: The number of items is subject to change without notice. The menu is based on seasonal ingredients and is left to the chef's discretion. We are unable to answer any inquiries regarding the contents. Thank you for your understanding. Please let us know in advance if you have any allergies to certain ingredients.
Unajyu (with liver)
4000 yen(Tax included)
We use carefully prepared domestic eel from Ando Eel Farm.
Grilled with a light sauce and fluffy and aromatic.
1/10
Unajyu (with liver)
4000 yen(Tax included)
We use carefully prepared domestic eel from Ando Eel Farm. Grilled with a light sauce and fluffy and aromatic.
Our specialty since we opened! Gin cod Saikyo-yaki [Yakimono set]
3800 yen(Tax included)
Please enjoy our main dish, Gin cod Saikyo-yaki, which has received praise since we opened.・Saikyo-yaki・Sukuri・Chawanmushi・Small side dish・Rice・Miso soup・Chosen・Sweetness
*This is a dish that is served all at once on a plate.
The fish is cut into large chunks and marinated in a special miso paste for 5 to 7 days. The taste is gentle without being overly pickled.
Other stores buy thin fillets and pickle them as they are.
It doesn't take much time and it cooks quickly.
However, if it is pickled too much, the flavor will be strong and the umami will be lost.
It is unavoidable for mass production.
Our Saikyoyaki is a little different in shape from other stores.
It has no skin and is chewy, but soft on the inside.
The flavor is overflowing with a ``juwa~'' sound.
Although it may be a little more luxurious, we continue to make it with uncompromising commitment.
1/10
Our specialty since we opened! Gin cod Saikyo-yaki [Yakimono set]
3800 yen(Tax included)
Please enjoy our main dish, Gin cod Saikyo-yaki, which has received praise since we opened.・Saikyo-yaki・Sukuri・Chawanmushi・Small side dish・Rice・Miso soup・Chosen・Sweetness *This is a dish that is served all at once on a plate. The fish is cut into large chunks and marinated in a special miso paste for 5 to 7 days. The taste is gentle without being overly pickled. Other stores buy thin fillets and pickle them as they are. It doesn't take much time and it cooks quickly. However, if it is pickled too much, the flavor will be strong and the umami will be lost. It is unavoidable for mass production. Our Saikyoyaki is a little different in shape from other stores. It has no skin and is chewy, but soft on the inside. The flavor is overflowing with a ``juwa~'' sound. Although it may be a little more luxurious, we continue to make it with uncompromising commitment.
*** ↓ The following menus cannot be reserved for private rooms.***
You can enjoy it at the table seat on the first floor.
1/10
*** ↓ The following menus cannot be reserved for private rooms.***
You can enjoy it at the table seat on the first floor.
Daily omakase lunch (reservations not possible)
2500 Yen(Tax included)
《Lunch only》
The number and content of items will be determined on a given day.
Private room reservations are not possible.
1/10
Daily omakase lunch (reservations not possible)
2500 Yen(Tax included)
《Lunch only》 The number and content of items will be determined on a given day. Private room reservations are not possible.
Menu of Tonkatsu Wakasa *Unfortunately, we do not accept reservations for private rooms.Reservations for table seats on the first floor that are not private rooms are accepted until 12:00.4 seats x 4 tables, cannot be connected
Our restaurant, Tonkatsu Wakasa, was founded in Tsukiji Market about 60 years ago.
The founder moved to Tokyo from Fukui Prefecture after the war and got a job at a hotel.
Eating tonkatsu for the first time in my life
"There was nothing in this world that was this delicious!"
He said, tears starting to flow.
The time was the postwar growth period.
"Okay, let's have everyone eat this!
Let's invigorate Japan with tonkatsu!"
This is where our company began.
Eat lots of delicious food
Speak loudly
Say hello
Look up
We have inherited the vision of our energetic founder.
The current unexpected chaos
We would be happy if our food could be a source of energy for you, even just a little.
Second generation owner
"Tonkatsu Wakasa" Fujisawa main store
Unfortunately, it closed in 2019.
Even now, we cherish our time at Japanese Restaurant Wakasa.
We continue to offer tonkatsu menu items.
Deep fried in "Camellia", the finest Dutch lard.
1/10
Menu of Tonkatsu Wakasa *Unfortunately, we do not accept reservations for private rooms.Reservations for table seats on the first floor that are not private rooms are accepted until 12:00.4 seats x 4 tables, cannot be connected
Our restaurant, Tonkatsu Wakasa, was founded in Tsukiji Market about 60 years ago. The founder moved to Tokyo from Fukui Prefecture after the war and got a job at a hotel. Eating tonkatsu for the first time in my life "There was nothing in this world that was this delicious!" He said, tears starting to flow. The time was the postwar growth period. "Okay, let's have everyone eat this! Let's invigorate Japan with tonkatsu!" This is where our company began. Eat lots of delicious food Speak loudly Say hello Look up We have inherited the vision of our energetic founder. The current unexpected chaos We would be happy if our food could be a source of energy for you, even just a little. Second generation owner "Tonkatsu Wakasa" Fujisawa main store Unfortunately, it closed in 2019. Even now, we cherish our time at Japanese Restaurant Wakasa. We continue to offer tonkatsu menu items. Deep fried in "Camellia", the finest Dutch lard.
[Mixed fry gozen] Available at table seats on the 1st floor.
¥ 2250(Tax included)
Recommended for those who want to try several types of fries.
(fin cutlet, chicken cream croquette, fried shrimp), chawanmushi, rice, red soup stock, pickles, sweetness
1/10
[Mixed fry gozen] Available at table seats on the 1st floor.
¥ 2250(Tax included)
Recommended for those who want to try several types of fries. (fin cutlet, chicken cream croquette, fried shrimp), chawanmushi, rice, red soup stock, pickles, sweetness
[Tonkatsu Gozen] Available at table seats on the 1st floor.
1950 yen(Tax included)
Hearty loin meat with sweet fat is deep-fried in high-quality lard until crispy.
Loin meat, steamed egg custard, rice, red soup stock, pickles, sweetness
1/10
[Tonkatsu Gozen] Available at table seats on the 1st floor.
1950 yen(Tax included)
Hearty loin meat with sweet fat is deep-fried in high-quality lard until crispy. Loin meat, steamed egg custard, rice, red soup stock, pickles, sweetness
[Chicken Cream Croquette Gozen] A taste of 60 years since its founding.Only table seats on the first floor will be available.
1600 yen(Tax included)
I'm often asked why it's not tempura. Our roots are as a "tonkatsu restaurant." "Japanese Cuisine Wakasa" continues to make the same recipes that the founder started about 60 years ago in Tsukiji Market.・Chicken cream croquette ・Chawanmushi ・Rice red soup ・Sweet pickles
1/10
[Chicken Cream Croquette Gozen] A taste of 60 years since its founding.Only table seats on the first floor will be available.
1600 yen(Tax included)
I'm often asked why it's not tempura. Our roots are as a "tonkatsu restaurant." "Japanese Cuisine Wakasa" continues to make the same recipes that the founder started about 60 years ago in Tsukiji Market.・Chicken cream croquette ・Chawanmushi ・Rice red soup ・Sweet pickles
[Filled cutlet set meal (3 pieces)]
¥ 2250(Tax included)
The soft fillet cutlet is deep-fried in high-quality lard until crispy.・Fill cutlet・Chawanmushi・Rice Red soup stock Pickles・Sweetness
1/10
[Filled cutlet set meal (3 pieces)]
¥ 2250(Tax included)
The soft fillet cutlet is deep-fried in high-quality lard until crispy.・Fill cutlet・Chawanmushi・Rice Red soup stock Pickles・Sweetness
[Hirekatsu Gozen (2 pieces)]
1700 yen(Tax included)
1/10
[Hirekatsu Gozen (2 pieces)]
1700 yen(Tax included)
[Fried shrimp set (3 pieces)]
2400 yen(Tax included)
Only table seats on the first floor are available.
3 large fried shrimp
1/10
[Fried shrimp set (3 pieces)]
2400 yen(Tax included)
Only table seats on the first floor are available. 3 large fried shrimp
1/10
[Private room reservation for lunch on weekends and holidays]
Kaiseki cuisine from 6600 yen
6600 yen(Tax included)
Visit our course page.
1/10
Kaiseki cuisine from 6600 yen
6600 yen(Tax included)
Visit our course page.
Comments
* We accept reservations for private rooms from 3800 yen for lunch on weekdays. (Private room charge free 2 hours system) In the case of kaiseki cuisine, 10% of the food and drink fee will be charged as a private room usage fee. (Available for 2 hours and 30 minutes) We will prepare from 6600 yen for lunch on weekends and holidays.