Luxury Kaiseki Course: 12,000 yen (+tax) This course does not include all-you-can-drink.
12,000 yen + tax
A separate private room usage fee of 10% of the food and beverage bill will be charged.Outside business hours, a 15% fee will be charged.
- 8items
- 2-36persons
A luxurious course made with luxurious seasonal ingredients.
Please make your reservation at least 2 days in advance.
Thank you for your understanding.
Course menu
Contents: The number of items may change without notice.
The dishes are left to the chef's discretion depending on the availability of seasonal ingredients,
We are unable to answer any inquiries regarding the contents. Thank you for your understanding.
Please let us know in advance if you have any allergies to ingredients.
~Example of a menu for one day~
This is just a sample.
Appetizers
Whelk vinegared miso
"soup"
Eel and winter melon
Sashimi
Assorted seasonal fresh fish
"pottery"
Specialty: Grilled silver cod in Kyoto style, vinegared bonito flakes, Matsukaze chicken
《Cover》
Chilled bowl
Potato, Octopus, Nanjing
Main dish: Wagyu beef with yuba sauce
《Meal》Green tea soba
"Dessert"
Melon, mitsumame
- Reservation deadline
- By 6:00 PM two days before your desired visit date
2025/08/23 update
